| Job Code: | CCADC-0142 |
| Business Name: | Hy-Vee |
| Job Title: | Meat Clerk |
| Job Description: | Provides prompt, efficient and friendly customer service. Wraps, trims, stocks cases and receives merchandise in the Meat Department. |
| Compensation/benefits: | Eilgible for part-time bonus upon completion of probationary period. |
| Education Level and Experience: | High school or equivalent. |
| Licenses/Certifications | Food Safety Training to be completed upon hire. |
| Knowledge, Skills, Abilities and Work Activities | Six months or less of similar or related work. |
| How to apply: | Complete an on-line application at Hy-Vee.com. For more information, contact Rose Kreis at 641-228-1726. Please reference Job Code CCADC-0142. |
| Company’s website: | http://hy-vee.com |
